Turn your kitchen into an aromatic wonderland with Slow Cooker Vegetarian by Katy Holder, which promotes the joys of preparing meals the leisurely way.
Slow cookers aren’t just for beef stew! At last, a collection of tried-and-tested slow-cooker recipes for vegetarians and vegie-lovers alike. Slow Cooker Vegetarian offers a whole new way to celebrate healthy hands-off cooking. Everyone’s favourite set-and-forget device gets a modern makeover with 100 recipes for meat-free soups, pastas, salads, hearty comfort food and even desserts including Sticky Date Pudding.
Throw some fresh, whole foods into the slow cooker and walk away to do something exciting – very few nutrients are lost during the slow cooking process and you’ll come back to a complete balanced one-pot meal, usually with no need for additional protein. Rediscover your slow cooker and reclaim your precious time.
Slow Cooker Vegetarian features:
- Paperback. 216 pages.
- Written by Katy Holder.
- Filled with delicious and nutritious recipes for a slow cooker.
- Recipes are divided into chapters – Soups; Dhals & Curries; Family Favourites; Rice Pasta & Grains; Warm Salads & Sides and Desserts.
- Attractive photography by Alan Benson.
- Introduction includes tips for using a slow cooker.
- Full index at the back.
- Published by Murdoch Books.
Dimensions: 20 cm (l) x 25.5cm (h) X 2cm (w).





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