Cookbook Book – Rick Stein’s Long Weekends

Chef Rick Stein travelled all over Europe to find the best meals, and the best places to enjoy them. And they’re all just hours away from the UK – a trip you could conceivably make in a long weekend if, like Rick, you were based in England.

The good news? You don’t need to head over to Italy or France or Spain to try Europe’s finest dishes. In Rick Stein’s Long Weekends, Rick presents some of his favourite discoveries and shows you how to make them yourself. With a little Rick Stein twist, of course!

Rick Stein’s Long Weekends features:

• Hardcover, 320 pages.
• Recipes by Rick Stein.
• The perfect companion for the second half of BBC One’s series, Rick Stein’s Long Weekends.

Dimensions: 25 x 20 x 3cm.