Cookbook Book – Jamie Cooks Italy

Celebrate the innate joy of Italian foods with Jamie Cooks Italy, the new cookbook from Jamie Oliver. From slow-cooked, heart-warming classics to quick and easy meals, this comprehensive cookbook is filled with more than 130 Italian recipes that are sure to satisfy your tastebuds. Be it a small starter like flaky fish fritters, a comforting sausage cavatelli or a sweet semifreddo, each recipe is beautifully photographed and presented in a simple and easy-to-follow format.

Whether you’re cooking for yourself or for family and friends, Jamie Cooks Italy is the next best thing to a trip along the Amalfi Coast.

Jamie Cooks Italy features:

• Hardcover, 406 pages.
• Written by Jamie Oliver.
• Detailed guide to cooking spectacular Italian meals.
• Recipes are divided into chapters – Antipasti, Salads, Soups, Pasta, Rice & Dumplings, Meat, Fish, Sides, Bread & Pastry, Dessert and Basics.
• Straight-forward and easy-to-follow recipes.
• Vivid photography throughout by David Loftus & Jamie Oliver.
• Begins with an introduction penned by Oliver.
• Full index at the back of the book.
• Includes a dust jacket and a ribbon bookmark.
• Published by Penguin.

Dimensions: 19.7cm (l) x 25.3cm (h) x 3.8cm (w).